15 Apr 2024
Job Information
- Organisation/Company
- Universidade de Vigo
- Department
- C07 Analytical and food chemistry
- Research Field
- Chemistry » Analytical chemistry
- Researcher Profile
- First Stage Researcher (R1)
- Country
- Spain
- Application Deadline
- Type of Contract
- Temporary
- Job Status
- Part-time
- Hours Per Week
- 27,5
- Is the job funded through the EU Research Framework Programme?
- European Union / Next Generation EU
- Reference Number
- 0824-127749
- Is the Job related to staff position within a Research Infrastructure?
- No
Offer Description
1. Study of the stability of arabinoxylan particles in food simulants. 2. Evaluation of their efficiency as encapsulating agents. 3. Study of their suitability for use as food ingredients. |
Requirements
- Research Field
- Chemistry » Analytical chemistry
- Education Level
- Bachelor Degree or equivalent
Specific Requirements
ITEM | DESCRIPTION | POINTS |
Item nº1 | Master in Biotechnology, Food Science and Technology or similar | 20 |
Item nº2 | Professional experience in R+D activities | 10 |
Item nº3 | Accreditable experience or knowledge related to the work to be performed | 50 |
Item nº4 | English | 5 |
Item nº5 | Personal Interview | 15 |
Additional Information
Benefits
1.101,00 € (including the apportionments of extra payments) |
Selection process
MERIT BASED-TENDER PROCESS
- Website for additional job details
Work Location(s)
- Number of offers available
- 1
- Company/Institute
- FACULTY OF SCIENCE - OURENSE
- Country
- Spain
- Geofield
Where to apply
- Website
Contact
- State/Province
- Pontevedra (Galicia)
- City
- Vigo
- Website
- Street
- Campus universitario, s/n
- Postal Code
- 36310
- estranxeiros@uvigo.gal